2026 – 2028 Departures
Every destination chosen for its food culture, its history, and its capacity to surprise you.

Central Asia · Uzbekistan
Trace the ancient Silk Road through Tashkent, Khiva, Bukhara, and Samarkand — one of the first fully vegan group tours to Uzbekistan. Blue-tiled madrasahs, desert crossings, the Afrosiyob Express, and plant-based adaptations of Central Asian cuisine.
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Caucasus · Georgia
Supras, grape harvests, cave cities, and the Caucasus Mountains. Eight days through Tbilisi, Kakheti wine country, and Kazbegi — where every meal is a feast.
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East Asia · South Korea
Seoul to Busan via Jeju Island — palaces, temple stays, volcanic craters, and the most vibrant plant-based food scene in East Asia. 10 days of full immersion.
View TourSoutheast Asia · Vietnam
13 days from Hanoi to Saigon — bear sanctuaries, New Year’s Eve on Halong Bay, imperial cities, a cooking class in Hội An, and the most vegan-friendly food culture in Southeast Asia.
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East Asia · China
Imperial palaces, the Great Wall, an army of clay warriors, and a glittering modern skyline — eight days across China’s three most iconic cities, entirely plant-based.
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East Asia · Yunnan, China
A plant-based journey through Kunming, Weishan, Shaxi, and Lijiang — China’s hidden paradise of ethnic diversity, ancient towns, and extraordinary mushroom and flower cuisine.
View TourEast Africa · Tanzania
Witness the Great Migration, track wildlife across the Serengeti and the Ngorongor Crater on a fully plant-based East African adventure.
View TourPolar · Antarctica
The ultimate plant-based expedition to the world’s most remote continent — glaciers, penguins, humpback whales, and ice shelves the size of countries. Details coming soon.
Register InterestSouth America · Galápagos Islands
Walk among giant tortoises, swim with sea lions, and explore the islands that changed how we understand life on Earth — on a fully plant-based expedition. Details coming soon.
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Himalayas · Bhutan
The last Himalayan Buddhist kingdom, where Gross National Happiness is policy and the mountains touch the sky. A rare, deeply spiritual plant-based journey.
View Tour“We go where few plant-based tours have ventured — helping build a more compassionate and delicious future for travel, one destination at a time.”
Every meal on every trip is fully vegan. No exceptions, no compromises — just extraordinary food. We support vegan restaurants when possible and carefully check non-vegan-restaurant’s understanding of vegan food.
Maximum 16 travelers (unless otherwise noted, for example Antarctica). Intimate experiences, deeper connections, and access the big tours can’t offer.
Every trip is built with local guides, family restaurants, and community hosts who share our values.
We open doors in places where plant-based travel barely exists — creating pathways for the future.
All Departures
All trips are small group, fully plant-based, and led by expert local guides.